Food and Bio Webinar Nibbles
In November, we ran a series of 20 minute webinars on some of the connections between food and nature. These short but sweet webinars gave students a quick introduction and some fun facts on each topic. Kicking off with:
Food Miles- How far does our lunch travel?
Discover how far many of the foods we eat come from and how this can impact on nature. Bring along a few food wrappers/packaging to take part in an interactive food miles map!
Watch the replay below.
Insects for Dinner!
Would you like to try a beetle burger? Would you eat a cake made from cricket flour? Join us to hear about some of ways the insects may be eaten in the future and how this can impact the planet!
Watch the replay below.